Signature 9″ Vintage Lambeth Cake

Price range: $90.00 through $100.00

The Ultimate Celebration Centerpiece. Our 9-inch round vintage cake is a masterclass in classic Victorian piping. Each cake is baked from scratch using my signature family recipes and adorned with intricate, hand-piped ruffles and swags made with our silky, house-made Italian Meringue Buttercream. Serves: 16 – 25 slices (Wedges to 1″ x 2″ thick slices) Style: Nostalgic, Ornate, and 100% Artisan.

SKU: 8roundcake-4
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Description

Our 9″ Vintage Lambeth Cake is a love letter to old-world baking and timeless design. Inspired by the ornate “over-piping” techniques of the early 20th century, this cake is rich in detail, charm, and nostalgia—perfect for birthdays, bridal showers, anniversaries, or any moment worth celebrating beautifully.

This isn’t just dessert—it’s the centerpiece.

Product Highlights

Scratch-Baked Excellence
Every cake is made completely from scratch—no box mixes, no shortcuts. We use real butter, premium extracts, and farm-fresh eggs to create a cake that is as rich in flavor as it is in texture.

Italian Meringue Buttercream
Silky, smooth, and lightly sweet. Our European-style buttercream is cooked and whipped to perfection, giving you that melt-in-your-mouth finish without the heaviness of traditional icing.

Signature Lambeth Piping
Delicately layered shells, ruffles, and intricate swags create a romantic, vintage design that feels both timeless and elevated. Each cake is hand-piped with intention—no two are exactly alike.

Serving & Sizing

Size: 9” round-shaped cake
Height:
• Double Layer: ~4–5 inches
• Triple Layer: ~6–7 inches

Serves: 16 – 25 slices (Wedges to 1″ x 2″ thick slices)

Additional information

Layers

Double Layer, Triple Layer

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